Leafy Vegetables
Spinach is a common and readily available green leafy vegetable rich in vitamins as well as other nutrients necessary to promote and protect gut bacteria. Studies also reveal that leafy vegetables are rich in some kind of unique sugar that helps to keep the gut flora healthy.
You can create the optimum gut microbiome, or the trillions of microbes that thrive in the colon, by eating enough fiber and green leafy vegetables (5).




