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Garlic is well known for its antibacterial properties which aid its ability to protect the gut and prevent the occurrence of a bad gut. Garlic can be used as a flavor in soups and meals. It provides healthy gut bacteria with the energy they need to survive and perform their functions.
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Written by: Casandra Williams, Health EditorReviewed by: A2ZHealthy Editorial TeamLast
Seeking Medical Attention: If you experience symptoms suggestive of angina,
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